Difficulty: NEWBIES CAN DO IT
1 large cauliflower, sliced into 1 inch “steaks” (don’t throw out end pieces)
salt and pepper to taste
place cauliflower steaks (and end pieces) on a foil lined cookie sheet and brush with oil, sprinkle both sides generously with oregano, salt and pepper.
roast for 10 minutes, flip, then continue to roast until cooked through.